Courses period: all year round, January Excluded.
Minimum number of participants: 4 Max 8
Lesson where you will learn to cook: A starter, a first or a Second course, a Cake. Tasting of dishes prepared in conjunction with Local Wines.
Prices: Lesson + Lunch or Lesson + Dinner: € 75; Guest Lunch or Dinner: € 20
Day and time of the event: to be agreed with the client according to their availability consistent with the commitments of the structure.
The price includes: the lesson, the products and the use of tools and equipment used in the creation of the dishes, lunch / dinner with drinks.
All guests receive the apron of our structure and copies of the recipes.
For a minimum of 4 participants, we organize themed courses, for example:
• Homemade Pasta (pasta, noodles, dumplings, ravioli)
• Bread / Pizza / Piadina
• Roasts (ragu, roasted, marinated meat)
• Dishes of Holidays (typical menus Easter and Christmas)
• Vegetarian cuisine