Courses period: all year round, January Excluded.

 

Minimum number of participants: 4 Max 8

 

Lesson where you will learn to cook: A starter, a first or a Second course, a Cake. Tasting of dishes prepared in conjunction with Local Wines.

 

Prices: Lesson + Lunch or Lesson + Dinner: € 75; Guest Lunch or Dinner: € 20

 

Day and time of the event: to be agreed with the client according to their availability consistent with the commitments of the structure.


The price includes:
the lesson, the products and the use of tools and equipment used in the creation of the dishes, lunch / dinner with drinks.
All guests receive the apron of our structure and copies of the recipes.

For a minimum of 4 participants, we organize themed courses, for example:
• Appetizers
• Homemade Pasta (pasta, noodles, dumplings, ravioli)
• Bread / Pizza / Piadina
• Roasts (ragu, roasted, marinated meat)
• Dishes of Holidays (typical menus Easter and Christmas)
• Cakes
• Vegetarian cuisine

 

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